27 Fascinating Kitchen Hacks (Part 1)

1. Quick way to soften butter

If you need room temperature butter for baking and your stick of butter is still too cold? The quickest way to bring butter back to room temperature is to grate your butter into small chunks.

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This method is also great when you need to evenly spread butter on a cake or on freshly baked or fried potatoes to have a deliciously fragrant dish.

2. How to remove eggshells from a bowl

Instead of using a clean spoon to fish out eggshell pieces when cracking eggs, just use the eggshell itself!

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This method is quick and convenient, allowing you to easily remove eggshell pieces without the need to wash an extra spoon!

3. How to test the freshness of eggs

Always remember the rule: fresh eggs sink, old eggs float. Depending on the egg’s buoyancy in water, you can determine if the egg you’re using is too old or not.

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4. Quick way to peel citrus fruits

Instead of using your hands and risking the citrus fruit getting damaged inside, cut off the top and bottom of the fruit, then make a light vertical cut along the body of the fruit. After that, you can easily separate the citrus fruit segments, just use your hands to remove them!

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This method is not only quick and convenient, but it’s also clean, isn’t it?

5. How to store sauces

If you have to cook a small amount of sauce every time, it can be time-consuming. To save effort and time on sauces, cook a larger batch at once and pour it into ice trays, then store them in the freezer. This way, you’ll have flavorful sauce cubes for future cooking!

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6. How to reheat pasta

If your pasta dish has become cold and you want to reheat it in the microwave, stack the pasta in a shape of a donut with a hole in the middle and then place it in the microwave. The pasta will heat more evenly and much faster!

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7. How to keep whipped cream soft

Every time you take whipped cream out of the fridge, you find that it’s hard as a rock and takes a while for the cream to soften and become scoopable. To keep whipped cream soft, just put the cream container in a ziplock bag before storing it in the fridge!

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8. How to secure a cutting board

Placing a cutting board on the kitchen countertop while chopping/slicing/dicing food can cause the board to slip. Just place a damp cloth underneath the cutting board, and it won’t bother you anymore!

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9. How to prevent spills

In families with young children, kids often want to hold their own cup to drink, while parents are always afraid that the liquid will spill onto their clothes, especially when using fruit juices or milk. To allow the child to hold the cup without worrying about spills, simply cover the cup’s opening tightly with plastic wrap and insert a straw for the child to drink. This way, you have a “spill-proof” cup of drink!

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I hope these kitchen tips will be useful for you and wish you always enjoy homemaking!

(Source: listotic)

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